Escoffier: The Complete Guide to the Art of Modern Cookery, Revised
 | hardback Category: National & Regional Cuisine Category: Hotel & Catering Trades John Wiley & Sons Inc  Bestselling book in our bookstore!Regular book price: Discount: -18 % Discounted book price: 60.63 EUR (price updated on 29.12.2024) Free delivery to EU countries (and more) more Reader's comments and book reviews: Amazon |
With this book we recommend buying the following books:
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