Kitchen Mysteries: Revealing the Science of Cooking
 | hardback Category: Food & Drink Category: Science: General Issues Category: General Cookery Category: Popular Science Category: Food & Beverage Technology Columbia University Press Discounted book price: 31.88 EUR (price updated on 19.09.2024) Free delivery to EU countries (and more) more Reader's comments and book reviews: Amazon |
With this book we recommend buying the following books:
| Pierre Gagnaire, Reinventing French Cuisine Price: 30.34 EUR  | McGee on Food & Cooking Price:  | The Science of the Oven Price: 21.03 EUR  | Note-by-Note Cooking Price: 23.63 EUR  |